Asian Chicken Stock 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Asian Chicken Stock 1 has been given a composite ranking of 4, and sparingly.
Calories from Protein | 54% | |
Calories from Fat | 36% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 36 Calories from Fat 13
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 15 mg 5%
Sodium 378 mg 15.8%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 4.7 g 9.4%
Vitamin A Vitamin C
Calcium 1.5% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 183
Protein 35.5 g | Carbs 2.9 g | Fat 2 g
Per Serving | Calories 360
Protein 21.4 g | Carbs 57.1 g | Fat 4.8 g
Per 100g | Calories 520
Protein 42 g | Carbs 62 g | Fat 11 g
Per 100g | Calories 470
Protein 43 g | Carbs 64 g | Fat 4.5 g
Per Serving | Calories 405
Protein 16.5 g | Carbs 42.6 g | Fat 19.1 g
Per Serving | Calories 378
Protein 26.8 g | Carbs 38.7 g | Fat 12.4 g
Per Serving | Calories 251
Protein 31.3 g | Carbs 9.6 g | Fat 9.2 g
Per Serving | Calories 412
Protein 26.9 g | Carbs 60.1 g | Fat 6.4 g