La Bou - Apple Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 41.39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.76 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for La Bou - Apple Cake, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 96.9 mg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | Top 10% | Very High |
Dietary Fiber | 1.4 g | 5.6% | Top 30% | High |
Sugars | 22.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | Top 30% | High |
Saturated Fat | 1.9 g | 9.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 666 Calories from Fat 0
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 88 mg 29.3%
Sodium 206 mg 8.6%
Total Carbohydrates 88 g 29.3%
Dietary Fiber 3 g12%
Sugars 48 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 359
Protein 4.1 g | Carbs 53.7 g | Fat 14.7 g
Per Serving | Calories 177
Protein 1.9 g | Carbs 26.6 g | Fat 7.4 g
Per Serving | Calories 239
Protein 2.5 g | Carbs 32.5 g | Fat 11.6 g
Per Serving | Calories 263
Protein 5.4 g | Carbs 23.4 g | Fat 17 g
Per 100g | Calories 246
Protein 11.8 g | Carbs 24.4 g | Fat 11.5 g
Per 100g | Calories 529
Protein 0 g | Carbs 7.1 g | Fat 54.1 g
Per 100g | Calories 148
Protein 4.6 g | Carbs 20.1 g | Fat 6 g
Per 100g | Calories 433
Protein 4.7 g | Carbs 63.5 g | Fat 18.8 g