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Apple Budino - Recipe and Nutrition Facts
15

Apple Budino Recipe

Apple Budino has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Apple Budino has been given a composite ranking of 15, and sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat52%
 Calories from Carbs43%

Why this is good for you

  • High in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1025 IU20.5%
Vitamin C3.2 mg5.4%
Vitamin D26.4 IU6.6%
Vitamin E0.68 mg2.3%
Thiamin0.16 mg10.5%
Riboflavin0.21 mg12.6%
Niacin0.82 mg4.1%
Vitamin B60.07 mg3.5%
Folate40 mcg10%
Vitamin B120.34 mcg5.7%
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium96 mg9.6%
Iron2.4 mg13.6%
Magnesium14 mg3.5%
Phosphorus97 mg9.7%
Potassium150.2 mg4.3%
Sodium299.2 mg12.5%
Zinc0.6 mg4%
Copper0.07 mg3.6%
Manganese0.72 mg36.1%
Selenium13.3 mcg19%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.3 g16.4%
Dietary Fiber4.7 g18.8%
Sugars29.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.6 g40.9%
Saturated Fat14.9 g74.5%
Monounsaturated Fat7.6 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 437 Calories from Fat 0

% Daily Value *

Total Fat 26.6 g 40.9%

Saturated Fat 14.9 g 74.5%

Trans Fat

Cholesterol 152 mg 50.7%

Sodium 299.2 mg 12.5%

Total Carbohydrates 49.3 g 16.4%

Dietary Fiber 4.7 g18.8%

Sugars 29.1 g

Protein 5.8 g 11.6%

Vitamin A 20.5% Vitamin C 5.4%

Calcium 9.6% Iron 13.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1258193 Embed Table:

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