Alfredo Sauce 5 has a average-calorie, low-carb, very high-fat and average-protein content.
The food contains 1.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Alfredo Sauce 5, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 91% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.4 IU | 0% | Mid 40% | Average |
Retinol | 448.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 26.4 IU | 6.6% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 4.2 mcg | 1% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 204.2 mg | 20.4% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 11.1 mg | 2.8% | Bottom 30% | Low |
Phosphorus | 150 mg | 15% | Top 30% | High |
Potassium | 73.6 mg | 2.1% | Bottom 30% | Low |
Sodium | 437.9 mg | 18.2% | Top 30% | High |
Zinc | 1.4 mg | 9.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 4.2 mcg | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.5 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46.3 g | 71.2% | Top 10% | Very High |
Saturated Fat | 24 g | 120.1% | Top 10% | Very High |
Monounsaturated Fat | 15.3 g | |||
Polyunsaturated Fat | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 300
% Daily Value *
Total Fat 33.3 g 51.2%
Saturated Fat 17.3 g 86.5%
Trans Fat
Cholesterol 85.6 mg 28.5%
Sodium 315.3 mg 13.1%
Total Carbohydrates 1.8 g 0.6%
Dietary Fiber 0 g
Sugars 0.2 g
Protein 5.2 g 10.4%
Vitamin A 0% Vitamin C
Calcium 14.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 92
Protein 1.5 g | Carbs 1.16 g | Fat 9.3 g
Per Serving | Calories 63
Protein 3.6 g | Carbs 6.9 g | Fat 2.4 g
Per Serving | Calories 383
Protein 5.7 g | Carbs 4.1 g | Fat 39 g
Per Serving | Calories 669
Protein 10.4 g | Carbs 7.5 g | Fat 67.7 g
Per Serving | Calories 204
Protein 14.3 g | Carbs 6.6 g | Fat 13.4 g
Per Serving | Calories 208
Protein 5.6 g | Carbs 24.8 g | Fat 9.5 g
Per Serving | Calories 236
Protein 11 g | Carbs 7.8 g | Fat 17.8 g
Per Serving | Calories 86
Protein 4.7 g | Carbs 17.2 g | Fat 0.31 g