Alex's favorite smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin C, Riboflavin and Folate.
The food contains 55.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Alex's favorite smoothie has been given a composite ranking of 66, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 8% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 153.7 mg | 256.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.24 mg | 15.9% | ||
Riboflavin | 0.44 mg | 25.6% | ||
Niacin | 1.1 mg | 5.7% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 86 mcg | 21.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.49 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 30.4 mg | 7.6% | ||
Phosphorus | 177 mg | 17.7% | ||
Potassium | 919 mg | 26.3% | ||
Sodium | 71.4 mg | 3% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.42 mg | 20.9% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.1 g | 18.4% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 39 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 71.4 mg 3%
Total Carbohydrates 55.1 g 18.4%
Dietary Fiber 3.3 g13.2%
Sugars 39 g
Protein 7.9 g 15.8%
Vitamin A 0.8% Vitamin C 256.1%
Calcium 17% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 8.1 g | Carbs 30.4 g | Fat 0.3 g
Per Serving | Calories 251
Protein 21.7 g | Carbs 44 g | Fat 1.7 g
Per Serving | Calories 317
Protein 17.5 g | Carbs 60.6 g | Fat 4.2 g
Per Serving | Calories 143
Protein 14.6 g | Carbs 21.3 g | Fat 2.1 g
Per Serving | Calories 261
Protein 28.6 g | Carbs 35.2 g | Fat 2.4 g
Per Serving | Calories 227
Protein 17.5 g | Carbs 36.7 g | Fat 2.5 g
Per Serving | Calories 113
Protein 7.9 g | Carbs 15.2 g | Fat 3.6 g
Per Serving | Calories 79
Protein 4 g | Carbs 15.9 g | Fat 1 g