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Atkins Advantage Chocolate Peanut Butter Bar - Nutrition Facts
61

Advantage Chocolate Peanut Butter Bar

Atkins - Advantage Chocolate Peanut Butter Bar has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 36.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.09 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Atkins - Advantage Chocolate Peanut Butter Bar has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat40%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin C
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2089.7 IU41.8%Top 30%High
Vitamin C25.1 mg41.8%Top 30%High
Vitamin E5 mg16.7%Mid 40%Average
Thiamin0.38 mg25.1%Mid 40%Average
Riboflavin0.43 mg25.1%Mid 40%Average
Niacin5 mg25.1%Mid 40%Average
Vitamin B60.5 mg25.1%Mid 40%Average
Folic Acid100.3 mcg
Vitamin B121.5 mcg25.1%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium585.1 mg58.5%Top 10%Very High
Iron3 mg16.7%Top 30%High
Potassium384.5 mg11%Top 10%Very High
Sodium367.8 mg15.3%Mid 40%Average
Zinc5 mg33.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.8 g12.3%Mid 40%Average
Dietary Fiber16.7 g66.9%Top 10%Very High
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.1 g60.2%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.1 g30.9%Top 30%High
Saturated Fat10 g50.2%Top 30%High
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 240 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 6 g 30%

Trans Fat 0 g

Cholesterol 5 mg 1.7%

Sodium 220 mg 9.2%

Total Carbohydrates 22 g 7.3%

Dietary Fiber 10 g40%

Sugars 1 g

Protein 18 g 36%

Vitamin A 25% Vitamin C 25%

Calcium 35% Iron 10%

*Based on a 2000 Calorie diet

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