Acorn Squash with Butter Sauce has a low-calorie, average-carb, average-fat and low-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Acorn Squash with Butter Sauce, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 31% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 95 mg 4%
Total Carbohydrates 15 g 5%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 0 g
Vitamin A 8% Vitamin C 15%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1 g | Carbs 18 g | Fat 3 g
Per Serving | Calories 480
Protein 16 g | Carbs 45 g | Fat 27 g
Per Serving | Calories 320
Protein 3 g | Carbs 56 g | Fat 12 g
Per Serving | Calories 120
Protein 0 g | Carbs 11 g | Fat 9 g
Per Serving | Calories 270
Protein 5 g | Carbs 15 g | Fat 22 g
Per Serving | Calories 410
Protein 14 g | Carbs 51 g | Fat 17 g
Per Serving | Calories 520
Protein 20 g | Carbs 16 g | Fat 45 g
Per Serving | Calories 460
Protein 19 g | Carbs 38 g | Fat 26 g