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16-Potato and Broccoli supreme - Recipe and Nutrition Facts
37

16-Potato and Broccoli supreme Recipe

16-Potato and Broccoli supreme has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for 16-Potato and Broccoli supreme, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat55%
 Calories from Carbs32%

Why this is good for you

  • High in Vitamin A
  • Very high in Vitamin C
  • High in Folate

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1265 IU25.3%
Vitamin C53.8 mg89.7%
Vitamin D12 IU3%
Vitamin E1.4 mg4.8%
Thiamin0.13 mg8.6%
Riboflavin0.22 mg13%
Niacin1.2 mg6.2%
Vitamin B60.34 mg16.8%
Folate80.4 mcg20.1%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.66 mg6.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium173 mg17.3%
Iron1 mg5.8%
Magnesium31.2 mg7.8%
Phosphorus184 mg18.4%
Potassium461.8 mg13.2%
Sodium481.8 mg20.1%
Zinc1.1 mg7.2%
Copper0.14 mg7.1%
Manganese0.28 mg13.8%
Selenium4.3 mcg6.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%
Dietary Fiber3.7 g14.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%
Saturated Fat9.6 g48%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 17.2 g 26.5%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 59 mg 19.7%

Sodium 481.8 mg 20.1%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 3.7 g14.8%

Sugars 1 g

Protein 9.1 g 18.2%

Vitamin A 25.3% Vitamin C 89.7%

Calcium 17.3% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1557886 Embed Table:

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