Del Taco - 1 lb. Macho Beef Burrito has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 61 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Del Taco - 1 lb. Macho Beef Burrito has been given a composite ranking of 35, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 41% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 61 g | 122% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.7% | ||
Saturated Fat | 19 g | 95% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1010 Calories from Fat 390
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 190 mg 63.3%
Sodium 2140 mg 89.2%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 6 g24%
Sugars 5 g
Protein 61 g 122%
Vitamin A 30% Vitamin C 20%
Calcium 3% Iron 60%
*Based on a 2000 Calorie diet
Per Serving | Calories 120
Protein 10.8 g | Carbs 14.8 g | Fat 2.7 g
Per Serving | Calories 546
Protein 32.6 g | Carbs 30.6 g | Fat 32.6 g
Per 100g | Calories 716
Protein 31 g | Carbs 51 g | Fat 43 g
Per 100g | Calories 772
Protein 33 g | Carbs 57 g | Fat 46 g
Per 100g | Calories 170
Protein 6.7 g | Carbs 19.2 g | Fat 7.1 g
Per 100g | Calories 209
Protein 9.2 g | Carbs 28.1 g | Fat 4.5 g
Per 100g | Calories 10
Protein 0 g | Carbs 2 g | Fat 0 g
Per 100g | Calories 280
Protein 12 g | Carbs 28 g | Fat 13 g