How much fat is there in Take 2: Pumpkin Pie Fudge, adapted from a Southern Living recipe?
100g of Take 2: Pumpkin Pie Fudge, adapted from a Southern Living recipe contains 2.7 g of Fat. Thus, Take 2: Pumpkin Pie Fudge, adapted from a Southern Living recipe food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2.7 g | Total Fat content is Low. |
| Saturated Fat | 1.1 g | Saturated fat is Average |
| Cholesterol | 4.6 mg | Cholesterol is Low |
| MUFA | 0.5 g | MUFA is Low |
| PUFA | 0.3 g | PUFA is Low |
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