How much fat is there in Roasted Cooked Meat and Skin Leg All Classes Turkey?

100g of Roasted Cooked Meat and Skin Leg All Classes Turkey contains 9.8 g of Fat. Thus, Roasted Cooked Meat and Skin Leg All Classes Turkey food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	9.8 g	Total Fat content is Average.
Saturated Fat	3.1 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	85 mg	Cholesterol is High
MUFA	2.9 g	MUFA is Low
PUFA	2.7 g	PUFA is Low
Omega-3 fatty acids	190 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	2270.3 mg	Omega-6 fatty acids is Average