How much carb is there in POPEYES, Fried Chicken, Mild, Skin and Breading, Analyzed Prior to January 2007?

100g of POPEYES, Fried Chicken, Mild, Skin and Breading, Analyzed Prior to January 2007 contains 21.3 g of carbohydrate. Thus, POPEYES, Fried Chicken, Mild, Skin and Breading, Analyzed Prior to January 2007 food is Average in carbohydrate.

NutrientValueConclusion
Total Carbohydrate21.3 gTotal Carbohydrate content is Average
Dietary fiber1.1 gDietary fiber is Average
Sugar0 gSugar is Low
Starch20.2 gStarch is Average