How much fat is there in Greens and Sour Cream Egg Bake?

100g of Greens and Sour Cream Egg Bake contains 13.8 g of Fat. Thus, Greens and Sour Cream Egg Bake food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	13.8 g	Total Fat content is High.
Saturated Fat	6 g	Saturated fat is High
Cholesterol	290.2 mg	Cholesterol is Very High
MUFA	4.8 g	MUFA is Average
PUFA	1.8 g	PUFA is Low