How much fat is there in Roasted Cooked Meat and Skin All Classes Turkey?

100g of Roasted Cooked Meat and Skin All Classes Turkey contains 9.7 g of Fat. Thus, Roasted Cooked Meat and Skin All Classes Turkey food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	9.7 g	Total Fat content is Average.
Saturated Fat	2.8 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	82 mg	Cholesterol is High
MUFA	3.2 g	MUFA is Average
PUFA	2.5 g	PUFA is Low
Omega-3 fatty acids	180 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	2059.7 mg	Omega-6 fatty acids is Average