How much fat is there in Raw Meat and Skin and Giblets and Neck All Classes Turkey?
100g of Raw Meat and Skin and Giblets and Neck All Classes Turkey contains 7.8 g of Fat. Thus, Raw Meat and Skin and Giblets and Neck All Classes Turkey food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 7.8 g | Total Fat content is Average. |
| Saturated Fat | 2.2 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 78 mg | Cholesterol is High |
| MUFA | 2.8 g | MUFA is Low |
| PUFA | 1.9 g | PUFA is Low |
| Omega-3 fatty acids | 140 mg | Omega-3 fatty acids is Average |
| Omega-6 fatty acids | 1640.2 mg | Omega-6 fatty acids is Average |
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