How much fat is there in Baked Egg Custard Desserts Prepared-From-Recipe?

100g of Baked Egg Custard Desserts Prepared-From-Recipe contains 4.6 g of Fat. Thus, Baked Egg Custard Desserts Prepared-From-Recipe food is Average in Fat.

NutrientValueConclusion
Total Fat4.6 gTotal Fat content is Average.
Saturated Fat2.2 gSaturated fat is Average
Trans Fat0 gTrans Fat is Low
Cholesterol84 mgCholesterol is High
MUFA1.4 gMUFA is Low
PUFA0.4 gPUFA is Low
Omega-3 fatty acids78 mgOmega-3 fatty acids is Low
Omega-6 fatty acids307 mgOmega-6 fatty acids is Low