How much fat is there in Scallops, Asparagus and Potatoes in White Wine Reduction?
100g of Scallops, Asparagus and Potatoes in White Wine Reduction contains 2.5 g of Fat. Thus, Scallops, Asparagus and Potatoes in White Wine Reduction food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2.5 g | Total Fat content is Low. |
| Saturated Fat | 1.2 g | Saturated fat is Average |
| Cholesterol | 19.7 mg | Cholesterol is Average |
| MUFA | 0.6 g | MUFA is Low |
| PUFA | 0.1 g | PUFA is Low |
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