How much fat is there in Starbucks - Butter Croissant With Apricot Glaze (Specialty)?
100g of Starbucks - Butter Croissant With Apricot Glaze (Specialty) contains 20 g of Fat. Thus, Starbucks - Butter Croissant With Apricot Glaze (Specialty) food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 20 g | Total Fat content is High. |
| Saturated Fat | 1.8 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 29.4 mg | Cholesterol is Average |
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