How much protein is there in Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar?

100g of Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar contains 11 g of protein. Thus, Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar food is High in protein.