How much fat is there in Seared Scallops with Tarragon-Butter Sauce?

100g of Seared Scallops with Tarragon-Butter Sauce contains 22 g of Fat. Thus, Seared Scallops with Tarragon-Butter Sauce food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	22 g	Total Fat content is High.
Saturated Fat	13 g	Saturated fat is Very High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	100 mg	Cholesterol is High