How much carb is there in Veal Scaloppine with Spring Pea Coulis and Asparagus?
100g of Veal Scaloppine with Spring Pea Coulis and Asparagus contains 6 g of carbohydrate. Thus, Veal Scaloppine with Spring Pea Coulis and Asparagus food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 6 g | Total Carbohydrate content is Low |
| Dietary fiber | 2 g | Dietary fiber is Average |
| Sugar | 2 g | Sugar is Low |
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