How much fat is there in Roasted Cooked Meat and Skin and Giblets and Neck Roasting Chicken?
100g of Roasted Cooked Meat and Skin and Giblets and Neck Roasting Chicken contains 13.1 g of Fat. Thus, Roasted Cooked Meat and Skin and Giblets and Neck Roasting Chicken food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 13.1 g | Total Fat content is High. |
| Saturated Fat | 3.7 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 94 mg | Cholesterol is High |
| MUFA | 5.2 g | MUFA is Average |
| PUFA | 2.8 g | PUFA is Low |
| Omega-3 fatty acids | 170 mg | Omega-3 fatty acids is Average |
| Omega-6 fatty acids | 2479.9 mg | Omega-6 fatty acids is Average |
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FAQ for Roasted Cooked Meat and Skin and Giblets and Neck Roasting Chicken
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