How much fat is there in Shrimp in Sherry Butter Sauce?

100g of Shrimp in Sherry Butter Sauce contains 17 g of Fat. Thus, Shrimp in Sherry Butter Sauce food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	17 g	Total Fat content is High.
Saturated Fat	7 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	290 mg	Cholesterol is Very High