How much fat is there in Carrot-Currant Salad with Rosemary Recipe?

100g of Carrot-Currant Salad with Rosemary Recipe contains 27 g of Fat. Thus, Carrot-Currant Salad with Rosemary Recipe food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	27 g	Total Fat content is High.
Saturated Fat	2 g	Saturated fat is Average
Trans Fat	1 g	Trans Fat is High
Cholesterol	0 mg	Cholesterol is Low