How much fat is there in Warm Salad of Seared Scallops, Haricots Verts, and Bell Peppers in Walnut Vinaigrette?
100g of Warm Salad of Seared Scallops, Haricots Verts, and Bell Peppers in Walnut Vinaigrette contains 16 g of Fat. Thus, Warm Salad of Seared Scallops, Haricots Verts, and Bell Peppers in Walnut Vinaigrette food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16 g | Total Fat content is High. |
| Saturated Fat | 2 g | Saturated fat is Average |
| Cholesterol | 20 mg | Cholesterol is Average |
FAQ for Warm Salad of Seared Scallops, Haricots Verts, and Bell Peppers in Walnut Vinaigrette
