How much fat is there in Shrimp and Crab Souffles with Red Bell Pepper and Tarragon?

100g of Shrimp and Crab Souffles with Red Bell Pepper and Tarragon contains 22 g of Fat. Thus, Shrimp and Crab Souffles with Red Bell Pepper and Tarragon food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	22 g	Total Fat content is High.
Saturated Fat	12 g	Saturated fat is Very High
Cholesterol	350 mg	Cholesterol is Very High