How much carb is there in Beef Stew with Butter Beans, Peas, Carrots, and Red Wine?

100g of Beef Stew with Butter Beans, Peas, Carrots, and Red Wine contains 50 g of carbohydrate. Thus, Beef Stew with Butter Beans, Peas, Carrots, and Red Wine food is High in carbohydrate.

Nutrient	Value	Conclusion
Total Carbohydrate	50 g	Total Carbohydrate content is High
Dietary fiber	8 g	Dietary fiber is High
Sugar	14 g	Sugar is Average