How much carb is there in Roasted Turkey Breast with Balsamic Glaze and Bell Pepper-Onion Saut?
100g of Roasted Turkey Breast with Balsamic Glaze and Bell Pepper-Onion Saut contains 8 g of carbohydrate. Thus, Roasted Turkey Breast with Balsamic Glaze and Bell Pepper-Onion Saut food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 8 g | Total Carbohydrate content is Low |
| Dietary fiber | 1 g | Dietary fiber is Average |
| Sugar | 4 g | Sugar is Low |
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