How much fat is there in Crab and Egg Maki with Tobiko?
100g of Crab and Egg Maki with Tobiko contains 2 g of Fat. Thus, Crab and Egg Maki with Tobiko food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2 g | Total Fat content is Low. |
| Saturated Fat | 0 g | Saturated fat is Low |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 55 mg | Cholesterol is Average |
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