How much fat is there in Lemon Syrup Cake with Berries and Lemon-Curd Cream?
100g of Lemon Syrup Cake with Berries and Lemon-Curd Cream contains 41 g of Fat. Thus, Lemon Syrup Cake with Berries and Lemon-Curd Cream food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 41 g | Total Fat content is Very High. |
| Saturated Fat | 25 g | Saturated fat is Very High |
| Cholesterol | 220 mg | Cholesterol is Very High |
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FAQ for Lemon Syrup Cake with Berries and Lemon-Curd Cream
