How much fat is there in Seared Duck Breast with Cherries and Port Sauce?
100g of Seared Duck Breast with Cherries and Port Sauce contains 15 g of Fat. Thus, Seared Duck Breast with Cherries and Port Sauce food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 15 g | Total Fat content is High. |
| Saturated Fat | 8 g | Saturated fat is High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 95 mg | Cholesterol is High |
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