How much carb is there in King Prawn and Scallop in Ginger Butter?
100g of King Prawn and Scallop in Ginger Butter contains 11.4 g of carbohydrate. Thus, King Prawn and Scallop in Ginger Butter food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 11.4 g | Total Carbohydrate content is Low |
| Dietary fiber | 1.3 g | Dietary fiber is Average |
| Sugar | 2.6 g | Sugar is Low |
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