How much carb is there in Stir-Fried Vegetables with Chicken or Pork?

100g of Stir-Fried Vegetables with Chicken or Pork contains 14.7 g of carbohydrate. Thus, Stir-Fried Vegetables with Chicken or Pork food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate14.7 gTotal Carbohydrate content is Low
Dietary fiber4.1 gDietary fiber is Average
Sugar5.3 gSugar is Average