How much fat is there in Flour Fried Cooked Meat and Skin Light Meat Broilers or Fryers Chicken?

100g of Flour Fried Cooked Meat and Skin Light Meat Broilers or Fryers Chicken contains 12.1 g of Fat. Thus, Flour Fried Cooked Meat and Skin Light Meat Broilers or Fryers Chicken food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	12.1 g	Total Fat content is Average.
Saturated Fat	3.3 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	87 mg	Cholesterol is High
MUFA	4.8 g	MUFA is Average
PUFA	2.7 g	PUFA is Low
Omega-3 fatty acids	170 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	2330.1 mg	Omega-6 fatty acids is Average