How much carb is there in Lean Cuisine - Culinary Collection Spring Roll?

100g of Lean Cuisine - Culinary Collection Spring Roll contains 17.7 g of carbohydrate. Thus, Lean Cuisine - Culinary Collection Spring Roll food is Average in carbohydrate.

NutrientValueConclusion
Total Carbohydrate17.7 gTotal Carbohydrate content is Average
Dietary fiber1.8 gDietary fiber is Average
Sugar2.7 gSugar is Low

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