How much fat is there in Soybean Hydrogenated Palm and Cottonseed Special Purpose for Baking Shortening?
100g of Soybean Hydrogenated Palm and Cottonseed Special Purpose for Baking Shortening contains 100 g of Fat. Thus, Soybean Hydrogenated Palm and Cottonseed Special Purpose for Baking Shortening food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 100 g | Total Fat content is Very High. |
| Saturated Fat | 28.8 g | Saturated fat is Very High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 29.6 g | MUFA is High |
| PUFA | 37.2 g | PUFA is Very High |
| Omega-3 fatty acids | 3190.2 mg | Omega-3 fatty acids is Very High |
| Omega-6 fatty acids | 33986.4 mg | Omega-6 fatty acids is Very High |
FAQ for Soybean Hydrogenated Palm and Cottonseed Special Purpose for Baking Shortening
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