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» How much fat is there in Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)?
How much fat is there in Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)?
100g of Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) contains 10.7 g of Fat. Thus, Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) food is Average in Fat.
