How much fat is there in Chicken Breast Meat and Skin (Broilers or Fryers)?
100g of Chicken Breast Meat and Skin (Broilers or Fryers) contains 1.8 g of Fat. Thus, Chicken Breast Meat and Skin (Broilers or Fryers) food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 1.8 g | Total Fat content is Low. |
| Saturated Fat | 0.51 g | Saturated fat is Low |
| Trans Fat | 0.4 g | Trans Fat is Low |
| Cholesterol | 12.3 mg | Cholesterol is Low |
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FAQ for Chicken Breast Meat and Skin (Broilers or Fryers)
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