How much sodium is there in New Zealand Lamb (Trimmed to 1/8" Fat, Frozen, Cooked)?

100g of New Zealand Lamb (Trimmed to 1/8" Fat, Frozen, Cooked) contains 45.9 mg of Sodium. Thus, New Zealand Lamb (Trimmed to 1/8" Fat, Frozen, Cooked) food is Low in Sodium.