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How much fat is there in Pasteurized Process Hot Pepper cheese ?

How much fat is there in Williams Cheese Co. - Pasteurized Process Hot Pepper cheese?

100g of Williams Cheese Co. - Pasteurized Process Hot Pepper cheese contains 24.7 g of Fat. Thus, Williams Cheese Co. - Pasteurized Process Hot Pepper cheese food is High in Fat.

NutrientValueConclusion
Total Fat24.7 gTotal Fat content is High.
Saturated Fat21.2 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol105.8 mgCholesterol is High