How much calcium is there in Cabot - Vermont Cheese, 50% Reduced Fat Jalapeno, Natural Cheddar?
100g of Cabot - Vermont Cheese, 50% Reduced Fat Jalapeno, Natural Cheddar contains 705.5 mg of calcium. Thus, Cabot - Vermont Cheese, 50% Reduced Fat Jalapeno, Natural Cheddar food is Very High in calcium.
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FAQ for Cabot - Vermont Cheese, 50% Reduced Fat Jalapeno, Natural Cheddar
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