How much carb is there in Odense - Marzipan, Candy Dough for Cake Decorating?
100g of Odense - Marzipan, Candy Dough for Cake Decorating contains 73.1 g of carbohydrate. Thus, Odense - Marzipan, Candy Dough for Cake Decorating food is Very High in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 73.1 g | Total Carbohydrate content is Very High |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 60.5 g | Sugar is Very High |
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