How much fat is there in Prepared With Equal Volume Low Fat (2%) Milk Canned Cream of Shrimp Soup?

100g of Prepared With Equal Volume Low Fat (2%) Milk Canned Cream of Shrimp Soup contains 3 g of Fat. Thus, Prepared With Equal Volume Low Fat (2%) Milk Canned Cream of Shrimp Soup food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	3 g	Total Fat content is Average.
Saturated Fat	1.9 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	10 mg	Cholesterol is Low
MUFA	0.9 g	MUFA is Low
PUFA	0.1 g	PUFA is Low
Omega-3 fatty acids	33 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	80 mg	Omega-6 fatty acids is Low