How much fat is there in Cooked Smoked Light or Dark Meat Turkey Skin and Bone Removed?

100g of Cooked Smoked Light or Dark Meat Turkey Skin and Bone Removed contains 5 g of Fat. Thus, Cooked Smoked Light or Dark Meat Turkey Skin and Bone Removed food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	5 g	Total Fat content is Average.
Saturated Fat	1.7 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	76 mg	Cholesterol is High
MUFA	1 g	MUFA is Low
PUFA	1.4 g	PUFA is Low
Omega-3 fatty acids	110 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	1086.9 mg	Omega-6 fatty acids is Average