How much carb is there in Starbucks - Venti Soy Milk (US) Pumpkin Spice Creme With Whipped Cream?

100g of Starbucks - Venti Soy Milk (US) Pumpkin Spice Creme With Whipped Cream contains 12.9 g of carbohydrate. Thus, Starbucks - Venti Soy Milk (US) Pumpkin Spice Creme With Whipped Cream food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate12.9 gTotal Carbohydrate content is Low
Dietary fiber0.36 gDietary fiber is Low
Sugar11.8 gSugar is Average