How much calcium is there in Fage - Cheese From Pasteurized Ewes' and Goats' Milk Graviera of Crete?
100g of Fage - Cheese From Pasteurized Ewes' and Goats' Milk Graviera of Crete contains 529.1 mg of calcium. Thus, Fage - Cheese From Pasteurized Ewes' and Goats' Milk Graviera of Crete food is Very High in calcium.
FAQ for Fage - Cheese From Pasteurized Ewes' and Goats' Milk Graviera of Crete
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