How much fat is there in Top Shelf - Pot Roast Traditional Beef With Vegetables?
100g of Top Shelf - Pot Roast Traditional Beef With Vegetables contains 3.5 g of Fat. Thus, Top Shelf - Pot Roast Traditional Beef With Vegetables food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 3.5 g | Total Fat content is Average. |
| Saturated Fat | 1.5 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 29.4 mg | Cholesterol is Average |
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FAQ for Top Shelf - Pot Roast Traditional Beef With Vegetables
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