How much carb is there in Cooking Light - Pan-seared Scallops On Linguine With Tomato-cream Sauce?
100g of Cooking Light - Pan-seared Scallops On Linguine With Tomato-cream Sauce contains 28.6 g of carbohydrate. Thus, Cooking Light - Pan-seared Scallops On Linguine With Tomato-cream Sauce food is Average in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 28.6 g | Total Carbohydrate content is Average |
| Dietary fiber | 1.8 g | Dietary fiber is Average |
| Sugar | 0 g | Sugar is Low |
FAQ for Cooking Light - Pan-seared Scallops On Linguine With Tomato-cream Sauce
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