How much fat is there in Johnsonville - Vermont Maple Syrup Breakfast Sausage?
100g of Johnsonville - Vermont Maple Syrup Breakfast Sausage contains 25.5 g of Fat. Thus, Johnsonville - Vermont Maple Syrup Breakfast Sausage food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 25.5 g | Total Fat content is High. |
| Saturated Fat | 9.1 g | Saturated fat is High |
| Cholesterol | 63.6 mg | Cholesterol is High |
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