How much fat is there in Reduced Fat Sour Cream?

100g of Reduced Fat Sour Cream contains 14.1 g of Fat. Thus, Reduced Fat Sour Cream food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	14.1 g	Total Fat content is High.
Saturated Fat	8.7 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	35 mg	Cholesterol is Average
MUFA	4.1 g	MUFA is Average
PUFA	0.5 g	PUFA is Low
Omega-3 fatty acids	200 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	310 mg	Omega-6 fatty acids is Low